Food Hygiene, Microbiology And HACCP

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Forsythe, S.J. - Nama Orang
Hayes, P.R. - Nama Orang

Ketersediaan

Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
664.001579 For f	213/I1/pb/02	SCU BSB Semarang	Tersedia
RB 664.001579 For f	212/tp/pb/02	Lantai 2	Tersedia namun tidak untuk dipinjamkan - Missing
664.001579 For f	214/I1/pb/02	SCU BSB Semarang	Tersedia
664.001579 For f	969/I1/06	SCU BSB Semarang	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	664.001579 For f
Penerbit	AN ASPEN PUBLICATION : Maryland., 1998
Deskripsi Fisik	xviii, 449 p. : , 21 cm
Bahasa	language_name
ISBN/ISSN	0-8342-1815-1
Klasifikasi	664.001579
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	3rd ed
Subjek	FOOD - MICROBIOLOGY
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

Informasi

Akses Katalog Publik Daring - Gunakan fasilitas pencarian untuk mempercepat penemuan data katalog

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Detail Cantuman

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