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Food Packaging And Shelf Life

Edisi :

ISBN/ISSN : 978-1-4200-7844-2

Deskripsi Fisik : v, 388 hlm. : il, 26 cm.

Judul Seri :

No. Panggil : 664.09 FOO

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Principles Of Food Packaging

Sacharow, Stanley - Griffin, Roger C.

Edisi : 2nd ed

ISBN/ISSN : 0-87055-347-X

Deskripsi Fisik : xii, 484 p. : il., 22 cm.

Judul Seri :

No. Panggil : 658.564 SAC p

Detail Cantuman Sitasi

Thermal Processing Of Pockoged Foods

Holdsworth, S.D.

Edisi : 1st ed

ISBN/ISSN : 07514-0375-x

Deskripsi Fisik : xi, 283 p. : il., 22 cm

Judul Seri :

No. Panggil : 338.47664 Hol t

Detail Cantuman Sitasi

Hasil Pencarian

Ditemukan 3 dari pencarian Anda melalui kata kunci: subject="FOOD PACKAGING"

Permintaan membutuhkan 0.0493 detik untuk selesai

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Akses Katalog Publik Daring - Gunakan fasilitas pencarian untuk mempercepat penemuan data katalog

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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