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Unit Operations In Food Engineering

Ibarz, Albert - Barbosa-Canovas, Gustavo V.

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Taints And Off-flavours In Food

Baigrie, Brian

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That's the way the cookie crumbles

Schwarcz, Joe

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Detecting Allergens In Food

Koppelman, Stef J. - Hefle, Sue L.

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Food Packaging Technology

Coles, Richard - McDowell, Derek - Kirwan, Mark J.

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Industrialization Of Indigenous Fermented Foods

Steinkraus, Keith H.

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New Ingredients In Food Processing : Biochemistry And Agriculture

Linden, Guy - Lorient, Denis

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Mathematical Modelling Of Food Processing Operations

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Introduction To Food Science

Parker, Rick

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Ilmu Pangan, Gizi & Kesehatan Ed.7

Lean, Michael E.J.

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Aditif Pakan Alami Untuk Menunjang Industri Perunggasan Yang Aman Dan Berkelanjutan

Murwani, Retno

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Kamus Pangan Dan Gizi

Bender, David A.

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Evaluation Of Certain Contaminants In Food

World Health Organization

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Food Fortification And Suplementation

Ottaway, Peter Berry

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Food Industry Briefing Series : Shelf Life

Man, Dominic

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Advances In Deep-Fat Frying Of Foods

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Sensory Evaluation: A Practical Handbook

Kemp Sarah - Hollowood Tracey

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Sweeteners And Sugar Alternatives In Food Technology

Mitchell, Helen

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Viruses In Foods

Goyal, Sagar M.

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Thermal Technologies In Food Processing

Richardson, Philip

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Hasil Pencarian

Ditemukan 589 dari pencarian Anda melalui kata kunci: Subject : "FOOD"

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WHAT DO PEOPLE SAY ABOUT US?

Arifa

The Unika Library is super cozy for meditating and finding inspiration! The room is cool, the atmosphere is conducive, especially on the fifth floor of the postgraduate area. Plus, there are plugs everywhere and the wifi is super fast. If you want to find books, you can also search in OPAC first, no need to go back and forth. Definitely recommended!

Deta

UNIKA Library has a comprehensive collection of books, all neatly and cleanly arranged. Plus, all the staff there are friendly and tidy, making us feel comfortable spending time there. UNIKA Library also has spacious rooms, making it very comfortable for us to collaborate on assignments there, and the scenic views add to the pleasant atmosphere.

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Koleksi

Unit Operations In Food Engineering

Taints And Off-flavours In Food

That's the way the cookie crumbles

Detecting Allergens In Food

Food Packaging Technology

Industrialization Of Indigenous Fermented Foods

New Ingredients In Food Processing : Biochemistry And Agriculture

Mathematical Modelling Of Food Processing Operations

Introduction To Food Science

Ilmu Pangan, Gizi & Kesehatan Ed.7

Aditif Pakan Alami Untuk Menunjang Industri Perunggasan Yang Aman Dan Berkelanjutan

Kamus Pangan Dan Gizi

Evaluation Of Certain Contaminants In Food

Food Fortification And Suplementation

Food Industry Briefing Series : Shelf Life

Advances In Deep-Fat Frying Of Foods

Sensory Evaluation: A Practical Handbook

Sweeteners And Sugar Alternatives In Food Technology

Viruses In Foods

Thermal Technologies In Food Processing

Hasil Pencarian

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WHAT DO PEOPLE SAY ABOUT US?

Arifa

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Gandhi

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