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HACCP

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Mortimore, Sara Wallace, Carol

Edisi: 2nd ed
ISBN/ISSN: 0-412-75440-1
Deskripsi Fisik: xx, 403 p. : il., 24 cm
Judul Seri: -
No. Panggil: 641.3 Mor h

Edisi: 2nd ed
ISBN/ISSN: 0-412-75440-1
Deskripsi Fisik: xx, 403 p. : il., 24 cm
Judul Seri: -
No. Panggil: 641.3 Mor h

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Functional Food Safety Aspects Symposium

Komentar Penanda Bagikan

Edisi: -
ISBN/ISSN: 3-527-27765-x
Deskripsi Fisik: xiii, 377 hlm. : il., 28 cm.
Judul Seri: -
No. Panggil: 613.2 FUN

Edisi: -
ISBN/ISSN: 3-527-27765-x
Deskripsi Fisik: xiii, 377 hlm. : il., 28 cm.
Judul Seri: -
No. Panggil: 613.2 FUN

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Make It Safe A Guide To Food Safety

Komentar Penanda Bagikan

Edisi: -
ISBN/ISSN: 9,78064E+12
Deskripsi Fisik: xi, 279 hlm. : il., 27 cm.
Judul Seri: -
No. Panggil: 664 MAK

Edisi: -
ISBN/ISSN: 9,78064E+12
Deskripsi Fisik: xi, 279 hlm. : il., 27 cm.
Judul Seri: -
No. Panggil: 664 MAK

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Food Safety And Toxicity

Komentar Penanda Bagikan

Edisi: -
ISBN/ISSN: 0-8493-9488-0
Deskripsi Fisik: : il., 28 cm.
Judul Seri: -
No. Panggil: 3631926 Foo

Edisi: -
ISBN/ISSN: 0-8493-9488-0
Deskripsi Fisik: : il., 28 cm.
Judul Seri: -
No. Panggil: 3631926 Foo

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Buncil 02/2011-24/2011

Komentar Penanda Bagikan

Edisi: -
ISBN/ISSN: -
Deskripsi Fisik: 3 : il, 29 cm.
Judul Seri: -
No. Panggil: RB 155405 BUN

Edisi: -
ISBN/ISSN: -
Deskripsi Fisik: 3 : il, 29 cm.
Judul Seri: -
No. Panggil: RB 155405 BUN

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Food Safety Contaminants And Toxins

Komentar Penanda Bagikan

Edisi: -
ISBN/ISSN: 0-85199-607-8
Deskripsi Fisik: xiii, 439 hlm. : il. , 29 cm.
Judul Seri: -
No. Panggil: 3631926 Foo

Edisi: -
ISBN/ISSN: 0-85199-607-8
Deskripsi Fisik: xiii, 439 hlm. : il. , 29 cm.
Judul Seri: -
No. Panggil: 3631926 Foo

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Naskah Akademis Keamanan Pangan

Komentar Penanda Bagikan

Edisi: -
ISBN/ISSN: -
Deskripsi Fisik: vi, 515 hlm. : il., 27 cm.
Judul Seri: -
No. Panggil: 363192 Win n

Edisi: -
ISBN/ISSN: -
Deskripsi Fisik: vi, 515 hlm. : il., 27 cm.
Judul Seri: -
No. Panggil: 363192 Win n

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Hal. Awal Sebelumnya 1 2

Hasil Pencarian

Ditemukan 17 dari pencarian Anda melalui kata kunci: subject="FOOD SAFETY"

Permintaan membutuhkan 0.03993 detik untuk selesai

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Informasi

Akses Katalog Publik Daring - Gunakan fasilitas pencarian untuk mempercepat penemuan data katalog

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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