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Food Allergy

Jackson, William F

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Methods Of Analysis For Functional Foods And Nutraceuticals

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Food Texture And Viscosity Consept And Measurement, Second Edition

Bourne, Malcolm C

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Dehydration Of Foods

Barbosa-Canovas, Gustavo V - Vega-Mercado, Humberto

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Minimal Processing Technologies In The Food Industry

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Food Concepts And Products

Moskowitz, Howard R

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Viscoelastic Properties Of Foods

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Microbial Stress Adaptation And Food Safety

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Food, Consumers, And The Food Industry

Fuller, Gordon W

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Food Security And Environmental Quality In The Developing World

Lal, Rattan - Hansen, David - Slack, Steven

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Advances In Aseptic Processing Technologies

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EU Food Law

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WHAT DO PEOPLE SAY ABOUT US?

Arifa

The Unika Library is super cozy for meditating and finding inspiration! The room is cool, the atmosphere is conducive, especially on the fifth floor of the postgraduate area. Plus, there are plugs everywhere and the wifi is super fast. If you want to find books, you can also search in OPAC first, no need to go back and forth. Definitely recommended!

Deta

UNIKA Library has a comprehensive collection of books, all neatly and cleanly arranged. Plus, all the staff there are friendly and tidy, making us feel comfortable spending time there. UNIKA Library also has spacious rooms, making it very comfortable for us to collaborate on assignments there, and the scenic views add to the pleasant atmosphere.

	Sangat Baik
	Baik
	Kurang Baik
	Tidak Baik

Senin	8:00 am - 17:30 pm
Selasa	8:00 am - 17:30 pm
Rabu	8:00 am - 17:30 pm
Kamis	8:00 am - 17:30 pm
Jumat	8:00 am - 11:30 pm dan 13:30 am - 15:30 pm
Sabtu	Closed
Minggu	Closed
Ket*	Jumat minggu pertama tutup untuk pembenahan koleksi.

Collections

Food Allergy

Methods Of Analysis For Functional Foods And Nutraceuticals

Colour In Food

Food Texture And Viscosity Consept And Measurement, Second Edition

Fruit And Vegetable Biotechnology

Asian Foods Sience And Technology

Food Lipids

Competitiveness N The Food Industry

Dehydration Of Foods

Minimal Processing Technologies In The Food Industry

Food Concepts And Products

Viscoelastic Properties Of Foods

Food And Culture

Microbial Stress Adaptation And Food Safety

Food Hygiene Auditing

Food, Consumers, And The Food Industry

Food Security And Environmental Quality In The Developing World

Advances In Aseptic Processing Technologies

Food Safety

EU Food Law

Search Result

Information

WHAT DO PEOPLE SAY ABOUT US?

Arifa

Deta

Febri

Flo

Gandhi

About Us

Polling

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