Chemical Contaminants And Residues In Food

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Schrenk, D - Nama Orang

Ketersediaan

Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
RB 664.005 CHE	04-I3-15	Lantai 2	Tersedia
664.005 CHE	05-I3-15	SCU BSB Semarang	Tersedia
664.005 CHE	06-mtp-15	Lantai 3	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	664.005 CHE
Penerbit	WOODHEAD PUBLISHING LIMITED : USA., 2012
Deskripsi Fisik	xxxiv, 577 p.; ill. 24 cm.
Bahasa	English
ISBN/ISSN	978-0-85709-058-4
Klasifikasi	664.005
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	-
Subjek	FOOD TECHNOLOGY
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

Chemical Contaminants and Residues in Food

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