The Food And Culture Around The World Handbook

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The Food And Culture Around The World Handbook

Brittin, Helen - Nama Orang

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82-u-15 RB 394.1 BRI f Lantai 2 Tersedia

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Judul Seri	-
No. Panggil	394.1 BRI f
Penerbit	PEARSON EDUCATION ASIA : USA., 2011
Deskripsi Fisik	xv, 367 p.; ill. 28 cm.
Bahasa	English
ISBN/ISSN	978-0-13-507481-7
Klasifikasi	394.1
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	-
Subjek	FOOD HABITS-HANDBOOK FOOD CULTURE
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

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The Food and Culture Around The world Handbook

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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