Teks
Advances In Deep-Fat Frying Of Foods
Item Code | Call Number | Lokasi | Ketersediaan |
81/I1/11 | 641.77 ADV | SCU BSB Semarang | Available |
80/I1/11 | RB 641.77 ADV | SCU BSB Semarang | Available |
31-mtp-14 | 641.77 ADV | Lantai 3 | Available |
Series Title |
-
|
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Call Number |
641.77 ADV
|
Publisher | CRC Press : USA., 2009 |
Collation |
xviii, 310 hlm. : il., 27 cm
|
Language |
English
|
ISBN/ISSN |
978-1-4200-5558-0
|
Classification |
641.77
|
Content Type |
-
|
Media Type |
-
|
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Carrier Type |
-
|
Edition |
-
|
Subject(s) | |
Specific Detail Info |
-
|
Statement of Responsibility |
-
|
No other version available
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