Thermal Technologies In Food Processing

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Richardson, Philip - Nama Orang

Ketersediaan

Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
RB 338.47664 THE	27-I3-14	Lantai 2	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	338.47664 THE
Penerbit	CRC Press : USA., 2001
Deskripsi Fisik	xiii, 294 p. : il., 29 cm
Bahasa	English
ISBN/ISSN	0-8493-1216-7
Klasifikasi	338.47664
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	-
Subjek	FOOD INDUSTRY AND TRADE
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

Thermal technologies in food processing

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