Teks
Larousse : Gastronomique
Item Code | Call Number | Lokasi | Ketersediaan |
29-I1-14 | RB 641.5 LAR | SCU BSB Semarang | Available |
Series Title |
-
|
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Call Number |
641.5 LAR
|
Publisher | Hamlyn : London., 2009 |
Collation |
1206 p.; ill.30 cm.
|
Language |
English
|
ISBN/ISSN |
978-0-600-62042-6
|
Classification |
641.5
|
Content Type |
-
|
Media Type |
-
|
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Carrier Type |
-
|
Edition |
-
|
Subject(s) | |
Specific Detail Info |
-
|
Statement of Responsibility |
-
|
No other version available
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