Evaluation Of Certain Contaminants In Food

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World Health Organization - Badan Organisasi

Ketersediaan

Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
RB 363.192 WHO e	20-I1-13	Lantai 2	Tersedia
363.192 WHO e	32-I1-14	SCU BSB Semarang	Tersedia
363.192 WHO e	009-I1-14	SCU BSB Semarang	Tersedia
363.192 WHO e	010-I1-14	Lantai 3	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	363.192 WHO e
Penerbit	WORLD HEALTH ORGANIZATION : Switzerland., 2011
Deskripsi Fisik	viii, 105 p. : il., 24 cm
Bahasa	English
ISBN/ISSN	978-92-4-120959-5
Klasifikasi	363.192
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	-
Subjek	FOOD CONTAMINATION
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

evaluation of certain contaminants in food

Informasi

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