Quality Assurance For The Food Industry A Practical Approach

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Vasconcellos Andres - Nama Orang

Ketersediaan

Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
664 VAS q	022/I1/11	Lantai 3	Tersedia
RB 664 VAS q	021/I1/11	SCU BSB Semarang	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	664 VAS q
Penerbit	CRC Press : USA., 2005
Deskripsi Fisik	xxv, 411 hlm. : il., 24 cm.
Bahasa
ISBN/ISSN	0-8493-1912-9
Klasifikasi	664
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	-
Subjek	FOOD TECHNOLOGY
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

Informasi

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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