Make It Safe A Guide To Food Safety
Item Code | Call Number | Lokasi | Ketersediaan |
09/I1/11 | RB 664 MAK | SCU BSB Semarang | Available |
010/I1/11 | 664 MAK | SCU BSB Semarang | Available |
Series Title |
-
|
---|---|
Call Number |
664 MAK
|
Publisher | CSIS : USA., 2010 |
Collation |
xi, 279 hlm. : il., 27 cm.
|
Language | |
ISBN/ISSN |
9,78064E+12
|
Classification |
664
|
Content Type |
-
|
Media Type |
-
|
---|---|
Carrier Type |
-
|
Edition |
-
|
Subject(s) | |
Specific Detail Info |
-
|
Statement of Responsibility |
-
|
No other version available
WHAT DO PEOPLE SAY ABOUT US?
Video Profile & Video MOOCs APTIK
Our Location