HACCP And ISO 22000 Apllication To Foods Of Animal Origin
Item Code | Call Number | Lokasi | Ketersediaan |
043/I1/11 | RB 664 ARV h | SCU BSB Semarang | Available |
044/I1/11 | 664 ARV h | SCU BSB Semarang | Available |
Series Title |
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Call Number |
664 ARV h
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Publisher | JOHN AND WILLEY SONS : USA., 2009 |
Collation |
viii, 539 hlm. : il., 29 cm.
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Language | |
ISBN/ISSN |
978-1-4051-5366-9
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Classification |
664
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Content Type |
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Media Type |
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Carrier Type |
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Edition |
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Subject(s) | |
Specific Detail Info |
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Statement of Responsibility |
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No other version available
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