Essential Guide To Food Additives Ed3
Item Code | Call Number | Lokasi | Ketersediaan |
096/I1/12 | RB 664.06 ESS | SCU BSB Semarang | Available |
095/I1/12 | 664.06 ESS | SCU BSB Semarang | Available |
Series Title |
-
|
---|---|
Call Number |
664.06 ESS
|
Publisher | RSC : USA., 2008 |
Collation |
v, 336 hlm. : il, 26 cm.
|
Language |
Indonesia
|
ISBN/ISSN |
978-1-905224-50-0
|
Classification |
664.06
|
Content Type |
-
|
Media Type |
-
|
---|---|
Carrier Type |
-
|
Edition |
3
|
Subject(s) | |
Specific Detail Info |
-
|
Statement of Responsibility |
-
|
No other version available
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