Salmonella, A Practical Approach To The Organism And Its Control In Foods
| Item Code | Call Number | Lokasi | Ketersediaan |
| 081/I1/12 | RB 616.927 BEL s | SCU BSB Semarang | Available |
| Series Title |
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|---|---|
| Call Number |
616.927 BEL s
|
| Publisher | BLACHWELL PUBLISHES : Australia., 2002 |
| Collation |
iv, 330 hlm. : il, 25 cm.
|
| Language |
Indonesia
|
| ISBN/ISSN |
0-632-05519-7
|
| Classification |
616.927
|
| Content Type |
-
|
| Media Type |
-
|
|---|---|
| Carrier Type |
-
|
| Edition |
-
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| Subject(s) | |
| Specific Detail Info |
-
|
| Statement of Responsibility |
-
|
No other version available
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