Enzymes In Food Technology Ed 2

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Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
664.024 Enz	67/I1/11	SCU BSB Semarang	Tersedia
RB 664.024 Enz	66/I1/11	Lantai 2	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	664024 Enz
Penerbit	JOHN AND WILLEY SONS : USA., 2010
Deskripsi Fisik	xiii, 360 hlm. : il. , 29 cm.
Bahasa	Indonesia
ISBN/ISSN	978-1-4051-83666
Klasifikasi	664.024
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	2
Subjek	FOOD TECHNOLOGY
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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