Introduction To Food Engineering Ed 4
Item Code | Call Number | Lokasi | Ketersediaan |
52/I1/11 | 664 Sin i | SCU BSB Semarang | Available |
54/tp/11 | 664 Sin i | Lantai 3 | Available but not for loan - Missing |
53/I1/11 | RB 664 Sin i | Lantai 2 | Available |
Series Title |
-
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Call Number |
664 Sin i
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Publisher | ELSEVIER : USA., 2009 |
Collation |
xxii, 839 hlm. : il. , 28 cm.
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Language |
Indonesia
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ISBN/ISSN |
978-0-12-370900-4
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Classification |
664
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Content Type |
-
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Media Type |
-
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Carrier Type |
-
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Edition |
-
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Subject(s) | |
Specific Detail Info |
-
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Statement of Responsibility |
-
|
No other version available
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