Food Technology, Januari - Mei 1993 | Soegijapranata Catholic University Library

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Food Technology, Januari - Mei 1993

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Judul Seri	-
No. Panggil	R 5 FOO
Penerbit	THE AUDIT BUREAU : USA., 1993
Deskripsi Fisik	: il, 28 cm
Bahasa
ISBN/ISSN	-
Klasifikasi	5
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	-
Subjek	FOOD TECHNOLOGY
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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Food Technology, Januari - Mei 1993

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Arifa

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Febri

Flo

Gandhi

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