Handbook Of Spices, Seasonings, And Flavorings Ed. 2

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Raghavan Susheela - Personal Name

Availability

Item Code

Call Number

Lokasi

Ketersediaan

131/I1/08	641.3 RAG h	Lantai 3	Available but not for loan - Missing
132/I1/08	641.3 RAG h	SCU BSB Semarang	Available
133/I1/08	641.3 RAG h	SCU BSB Semarang	Available
134-I1-08	641.3 RAG h	SCU BSB Semarang	Available but not for loan - Missing
28-I3-10	641.3 RAG h	SCU BSB Semarang	Available
118/I1/08	641.3 RAG h	Lantai 2	Available

Detail Information

Series Title	-
Call Number	641.3 RAG h
Publisher	CRC Press : USA., 2006
Collation	330 hlm. : IL., 24 cm.
Language
ISBN/ISSN	08493-2842x
Classification	641.3
Content Type	-

Media Type	-
Carrier Type	-
Edition	2
Subject(s)	ECONOMICS
Specific Detail Info	-
Statement of Responsibility	-

Information

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