Understanding Natural Flavors
Item Code | Call Number | Lokasi | Ketersediaan |
7/I1/pb/01 | RB 664.5 Und | SCU BSB Semarang | Available |
Series Title |
-
|
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Call Number |
RB 664.5 Und
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Publisher | BLACKIE ACADEMIC AND PROFESIONAL : London., 1994 |
Collation |
306 hlm : il., 24 cm
|
Language | |
ISBN/ISSN |
0-7514-0180-3
|
Classification |
664.5
|
Content Type |
-
|
Media Type |
-
|
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Carrier Type |
-
|
Edition |
-
|
Subject(s) |
-
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Specific Detail Info |
-
|
Statement of Responsibility |
-
|
No other version available
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