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Flavor Chemistry And Technology Ed 2
| Item Code | Call Number | Lokasi | Ketersediaan |
| 29-I1-10 | 664.5 REI f | SCU BSB Semarang | Tersedia |
| 30-I1-10 | 664.5 REI f | SCU BSB Semarang | Tersedia |
| 31-I1-10 | 664.5 REI f | SCU BSB Semarang | Tersedia |
| 44/I1/10 | 664.5 REI f | SCU BSB Semarang | Tersedia |
| 13/I1/10 | RB 664.5 REI f | Lantai 2 | Tersedia |
| Judul Seri |
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|---|---|
| No. Panggil |
664.5 REI f
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| Penerbit | TAYLOR & FRANCIS : USA., 2006 |
| Deskripsi Fisik |
489 hlm. : il., 28 cm.
|
| Bahasa | |
| ISBN/ISSN |
1566769337
|
| Klasifikasi |
664.5
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| Tipe Isi |
-
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| Tipe Media |
-
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|---|---|
| Tipe Pembawa |
-
|
| Edisi |
2
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| Subjek | |
| Info Detail Spesifik |
-
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| Pernyataan Tanggungjawab |
-
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