Handbook Of Food Analytical Chemistry Water, Proteins, Enzymes, Lipids, And Carbohydrates

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Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
R 664.07 HAN	082/I1/10	Lantai 2	Tersedia namun tidak untuk dipinjamkan - Missing
R 664.07 HAN	60/tp/11	Lantai 2	Tersedia namun tidak untuk dipinjamkan - Missing
R 664.07 HAN	61/tp/11	Lantai 2	Tersedia namun tidak untuk dipinjamkan - Missing

Informasi Detail

Judul Seri	-
No. Panggil	R 664.07 HAN
Penerbit	JOHN WILEY AND SONS : USA., 2005
Deskripsi Fisik	xii, 768 hlm. : il., 29 cm.
Bahasa
ISBN/ISSN	9,78047E+12
Klasifikasi	664.07
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	-
Subjek	FOOD - ANALYSIS
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

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Akses Katalog Publik Daring - Gunakan fasilitas pencarian untuk mempercepat penemuan data katalog

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