Handbook Of Microbiological Media For The Examination Of Food Ed 2

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Ketersediaan

Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
664.001 AIL h	018-I3-09	SCU BSB Semarang	Tersedia
664.001 AIL h	019-I3-09	SCU BSB Semarang	Tersedia
R 664.001 ATL h	075/mtp/10	Lantai 2	Tersedia namun tidak untuk dipinjamkan - Missing

Informasi Detail

Judul Seri	-
No. Panggil	664001 ATL h
Penerbit	CRC Press : USA., 2006
Deskripsi Fisik	446 hlm. : --, 26 cm.
Bahasa	Indonesia
ISBN/ISSN	08493-35612
Klasifikasi	664.001
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	2
Subjek	FOOD TECHNOLOGY
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

Informasi

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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