Handbook Of Fermented Funcional Foods

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Handbook Of Fermented Funcional Foods

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806/I1/05	641.3 Han	SCU BSB Semarang	Available
805/tp/05	RB 641.3 Han	Lantai 2	Available but not for loan - Missing

Detail Information

Series Title	-
Call Number	641.3 Han
Publisher	CRC Press : Washington.,
Collation	379 p : ill, 29 cm
Language	language_name
ISBN/ISSN	0-8493-1372-4
Classification	641.3
Content Type	-

Media Type	-
Carrier Type	-
Edition	-
Subject(s)	FOOD
Specific Detail Info	-
Statement of Responsibility	-

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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Handbook Of Fermented Funcional Foods

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WHAT DO PEOPLE SAY ABOUT US?

Arifa

Deta

Febri

Flo

Gandhi

About Us

Polling

Statistik Polling

Contact Us

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