Essentials Of Food Sanitation

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Marriott, Norman G - Personal Name

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783/I1/05	664 Mar e	SCU BSB Semarang	Available
784/I1/05	664 Mar e	SCU BSB Semarang	Available
782/I1/05	RB 664 Mar e	SCU BSB Semarang	Available

Detail Information

Series Title	-
Call Number	664 Mar e
Publisher	Chapman & Hall : New York., 1997
Collation	xi, 339 p : ill, 26 cm
Language	language_name
ISBN/ISSN	0-412-080117
Classification	664
Content Type	-

Media Type	-
Carrier Type	-
Edition	-
Subject(s)	FOOD
Specific Detail Info	-
Statement of Responsibility	-

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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