Guidelines For The Handling Of Chilled Foods
Item Code | Call Number | Lokasi | Ketersediaan |
02/I1/fak/04 | RB 641.3 Ins g | Lantai 2 | Available but not for loan - Missing |
Series Title |
-
|
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Call Number |
RB 641.3 Ins g
|
Publisher | IFST : London., 1990 |
Collation |
iv, 55 p : , 24 cm
|
Language |
language_name
|
ISBN/ISSN |
0-905367-07-3
|
Classification |
641.3
|
Content Type |
-
|
Media Type |
-
|
---|---|
Carrier Type |
-
|
Edition |
Edisi 2
|
Subject(s) | |
Specific Detail Info |
-
|
Statement of Responsibility |
-
|
No other version available
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