Control Of Foodborne Microorganisms

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Item Code

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Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
664.02 Con	710/I1/04	SCU BSB Semarang	Tersedia
664.02 Con	971/tp/06	Lantai 3	Tersedia
RB 664.02 Con	709/I1/04	SCU BSB Semarang	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	664.02 Con
Penerbit	MARCEL DEKKER : New York., 2002
Deskripsi Fisik	xi, 535 p : ill, 22 cm
Bahasa	language_name
ISBN/ISSN	0-82470573-4
Klasifikasi	664.02
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	-
Subjek	FOOD - BIOTECHNOLOGY FOOD - PROCESSING
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

Informasi

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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