Control Of Foodborne Microorganisms

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Control Of Foodborne Microorganisms

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710/I1/04	664.02 Con	SCU BSB Semarang	Available
971/tp/06	664.02 Con	Lantai 3	Available
709/I1/04	RB 664.02 Con	SCU BSB Semarang	Available

Detail Information

Series Title	-
Call Number	664.02 Con
Publisher	MARCEL DEKKER : New York., 2002
Collation	xi, 535 p : ill, 22 cm
Language	language_name
ISBN/ISSN	0-82470573-4
Classification	664.02
Content Type	-

Media Type	-
Carrier Type	-
Edition	-
Subject(s)	FOOD - BIOTECHNOLOGY FOOD - PROCESSING
Specific Detail Info	-
Statement of Responsibility	-

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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Control Of Foodborne Microorganisms

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WHAT DO PEOPLE SAY ABOUT US?

Arifa

Deta

Febri

Flo

Gandhi

About Us

Polling

Statistik Polling

Contact Us

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