Principles Of Enzymology For The Food Sciences

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Whitaker, John R. - Nama Orang

Ketersediaan

Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
612.0151 Whi p	79/I1/00	SCU BSB Semarang	Tersedia
RB 612.0151 Whi p	78/I1/00	SCU BSB Semarang	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	612.0151 Whi p
Penerbit	MARCELL DEKKER : New York., 1994
Deskripsi Fisik	xvi, 625 p. : il., 28 cm
Bahasa	language_name
ISBN/ISSN	0-8247-9148-7
Klasifikasi	612.0151
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	2nd ed
Subjek	ENZYMES
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

Informasi

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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