Thermal Processing Of Pockoged Foods

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Thermal Processing Of Pockoged Foods

Holdsworth, S.D. - Personal Name

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61/I1/00	338.47664 Hol t	SCU BSB Semarang	Available
62/I1/00	338.47664 Hol t	SCU BSB Semarang	Available
7/I1/00	RB 338.47664 Hol t	SCU BSB Semarang	Available

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Series Title	-
Call Number	338.47664 Hol t
Publisher	BLACKIE ACADEMIC & PROFESSIONAL : London., 1977
Collation	xi, 283 p. : il., 22 cm
Language	language_name
ISBN/ISSN	07514-0375-x
Classification	338.47664
Content Type	-

Media Type	-
Carrier Type	-
Edition	1st ed
Subject(s)	FOOD PACKAGING MACHENERY INDUSTRY
Specific Detail Info	-
Statement of Responsibility	-

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Thermal Processing Of Pockoged Foods

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Flo

Gandhi

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