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Food Product Development From Concept To The Marketplace
| Item Code | Call Number | Lokasi | Ketersediaan |
| 193/I1/09 | 664.0685 FOO | SCU BSB Semarang | Available |
| 194/I1/00 | 664.00685 foo | SCU BSB Semarang | Available |
| 195/tp/00 | 664.00685 foo | Lantai 3 | Available but not for loan - Missing |
| 196/I1/00 | 664.00685 foo | SCU BSB Semarang | Available but not for loan - Missing |
| 462/tp/00 | 664.00685 foo | Lantai 3 | Available but not for loan - Missing |
| 641/I1/00 | 664.00685 foo | SCU BSB Semarang | Available but not for loan - Missing |
| 75/tp/00 | 664.00685 foo | Lantai 3 | Available but not for loan - Missing |
| 76/I1/00 | 664.00685 foo | SCU BSB Semarang | Available |
| 74/I1/00 | RB 664.00685 foo | SCU BSB Semarang | Available |
| Series Title |
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|
|---|---|
| Call Number |
664.00685 foo
|
| Publisher | AN AVI BOOK : New York., 1990 |
| Collation |
369 p. : il., 21 cm
|
| Language |
language_name
|
| ISBN/ISSN |
0-442-00185-1
|
| Classification |
664.00685
|
| Content Type |
-
|
| Media Type |
-
|
|---|---|
| Carrier Type |
-
|
| Edition |
-
|
| Subject(s) | |
| Specific Detail Info |
-
|
| Statement of Responsibility |
-
|
No other version available
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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)
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