Food Product Development From Concept To The Marketplace

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Graf, Ernst - Personal Name
Saguy, Israel Sam - Personal Name

Availability

Item Code

Call Number

Lokasi

Ketersediaan

193/I1/09	664.0685 FOO	SCU BSB Semarang	Available
194/I1/00	664.00685 foo	SCU BSB Semarang	Available
195/tp/00	664.00685 foo	Lantai 3	Available but not for loan - Missing
196/I1/00	664.00685 foo	SCU BSB Semarang	Available but not for loan - Missing
462/tp/00	664.00685 foo	Lantai 3	Available but not for loan - Missing
641/I1/00	664.00685 foo	SCU BSB Semarang	Available but not for loan - Missing
75/tp/00	664.00685 foo	Lantai 3	Available but not for loan - Missing
76/I1/00	664.00685 foo	SCU BSB Semarang	Available
74/I1/00	RB 664.00685 foo	SCU BSB Semarang	Available

Detail Information

Series Title	-
Call Number	664.00685 foo
Publisher	AN AVI BOOK : New York., 1990
Collation	369 p. : il., 21 cm
Language	language_name
ISBN/ISSN	0-442-00185-1
Classification	664.00685
Content Type	-

Media Type	-
Carrier Type	-
Edition	-
Subject(s)	FOOD MARKETING FOOD INDUSTRY AND TRADE - MANAGEMENT
Specific Detail Info	-
Statement of Responsibility	-

Information

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