Nutritional Eavaluation Of Food Processing

Detail Cantuman

Home
Detail Cantuman

Harris, Robert Samuel - Nama Orang
Karmas, Endel - Nama Orang

Ketersediaan

Item Code

Call Number

Lokasi

Ketersediaan

No. Panggil	Kode Eksemplar	Lokasi	Status
664 Nut	146/I1/98	SCU BSB Semarang	Tersedia
664 Nut	15/I1/00	SCU BSB Semarang	Tersedia
664 Nut	68/tp/00	Lantai 3	Tersedia namun tidak untuk dipinjamkan - Missing
664 Nut	69B/I1/00	SCU BSB Semarang	Tersedia
RB 664 Nut	145/I1/98	Lantai 2	Tersedia

Informasi Detail

Judul Seri	-
No. Panggil	664 Nut
Penerbit	AN AVI BOOK : New York., 1987
Deskripsi Fisik	xiii, 786 p. : , 21 cm
Bahasa	language_name
ISBN/ISSN	0-442-24762-1
Klasifikasi	664
Tipe Isi	-

Tipe Media	-
Tipe Pembawa	-
Edisi	3rd ed
Subjek	FOOD INDUSTRY AND TRADE FOOD - ANALYSIS
Info Detail Spesifik	-
Pernyataan Tanggungjawab	-

Informasi

Akses Katalog Publik Daring - Gunakan fasilitas pencarian untuk mempercepat penemuan data katalog

WHAT DO PEOPLE SAY ABOUT US?

Arifa

The Unika Library is super cozy for meditating and finding inspiration! The room is cool, the atmosphere is conducive, especially on the fifth floor of the postgraduate area. Plus, there are plugs everywhere and the wifi is super fast. If you want to find books, you can also search in OPAC first, no need to go back and forth. Definitely recommended!

Deta

UNIKA Library has a comprehensive collection of books, all neatly and cleanly arranged. Plus, all the staff there are friendly and tidy, making us feel comfortable spending time there. UNIKA Library also has spacious rooms, making it very comfortable for us to collaborate on assignments there, and the scenic views add to the pleasant atmosphere.

	Sangat Baik
	Baik
	Kurang Baik
	Tidak Baik

Senin	8:00 am - 17:30 pm
Selasa	8:00 am - 17:30 pm
Rabu	8:00 am - 17:30 pm
Kamis	8:00 am - 17:30 pm
Jumat	8:00 am - 17:30 pm
Sabtu	Closed
Minggu	Closed

Detail Cantuman