Experiments In Food Science

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Institute Of Food Technologists - Personal Name

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101/I1/98 RB 664.0072 INS e SCU BSB Semarang Available

Detail Information

Series Title	-
Call Number	R 664.0072 Ins e
Publisher	S.N : s.l.., s.a.
Collation	27 p. : il., 29 cm
Language	language_name
ISBN/ISSN	-
Classification	664.0072
Content Type	-

Media Type	-
Carrier Type	-
Edition	-
Subject(s)	FOOD - RESEARCH
Specific Detail Info	-
Statement of Responsibility	-

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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