Proceedings Of The Fourth Assean Workshop On The Role Of Food Habits In Food System Optimization
Item Code | Call Number | Lokasi | Ketersediaan |
454/u/96 | RB 306.46 Pro | Lantai 2 | Available |
Series Title |
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Call Number |
RB 306.46 Pro
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Publisher | ASEAN SUB COMMITEE ON PROTEIN : Yogyakarta., 1982 |
Collation |
vi, 303 p. : , 23 cm
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ISBN/ISSN |
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Classification |
306.46
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Content Type |
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Edition |
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Specific Detail Info |
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Statement of Responsibility |
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No other version available
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