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Food Science
| Item Code | Call Number | Lokasi | Ketersediaan |
| 060/I1/97 | 664 Pot f | SCU BSB Semarang | Tersedia |
| 061/I1/97 | 664 Pot f | SCU BSB Semarang | Tersedia |
| 062/gp/97 | 664 Pot f | Lantai 3 | Sedang Dipinjam (Jatuh tempo pada2016-04-18) |
| 230/u/pb/04 | 664 Pot f | Lantai 3 | Tersedia |
| 231-U-00 | 664 Pot f | SCU BSB Semarang | Tersedia |
| 61/tp/99 | 664 Pot f | Lantai 3 | Tersedia namun tidak untuk dipinjamkan - Missing |
| 83/tp/00 | 664 Pot f | Lantai 3 | Tersedia namun tidak untuk dipinjamkan - Missing |
| 126/I1/96 | RB 664 Pot f | Lantai 2 | Tersedia |
| Judul Seri |
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|---|---|
| No. Panggil |
664 Pot f
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| Penerbit | CBS PUBLISHING & DISTRIBUTORS : New Delhi., 1987 |
| Deskripsi Fisik |
780 p. : , 22 cm
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| Bahasa |
language_name
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| ISBN/ISSN |
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| Klasifikasi |
664
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| Tipe Isi |
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| Tipe Media |
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|---|---|
| Tipe Pembawa |
-
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| Edisi |
3rd ed
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| Subjek | |
| Info Detail Spesifik |
-
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| Pernyataan Tanggungjawab |
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Tidak tersedia versi lain
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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)
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