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Food Emulsions Principles, Practices, And Techniques E2

McClements, David Julian

Edisi : 2

ISBN/ISSN : 0-4893-2023-2

Deskripsi Fisik : 609 hlm : il, 25 cm

Judul Seri :

No. Panggil : 664 MCC f

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The history of the library dates back to 1964 when Universitas Atma Jaya Branch Semarang was established. In 1972, it became the Institut Teknologi Katolik Semarang (ITKS). In 1982, the name changed to Universitas Katolik Soegijapranata. The library underwent several relocations until July 17, 20... (Baca Selengkapnya)

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