Chemical Contaminants And Residues In Food

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Chemical Contaminants And Residues In Food

Schrenk, D - Personal Name

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04-I3-15	RB 664.005 CHE	Lantai 2	Available
05-mtp-15	664.005 CHE	Lantai 3	Available
06-mtp-15	664.005 CHE	Lantai 3	Available

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Series Title	-
Call Number	664.005 CHE
Publisher	WOODHEAD PUBLISHING LIMITED : USA., 2012
Collation	xxxiv, 577 p.; ill. 24 cm.
Language	English
ISBN/ISSN	978-0-85709-058-4
Classification	664.005
Content Type	-

Media Type	-
Carrier Type	-
Edition	-
Subject(s)	FOOD TECHNOLOGY
Specific Detail Info	-
Statement of Responsibility	-

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