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Understanding And Measuring The Shelf-life Of Food

Understanding And Measuring The Shelf-life Of Food

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Food Texture: Measurement And Perception

Food Texture: Measurement And Perception

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Trace Element Analysis Of Food And Diet

Trace Element Analysis Of Food And Diet

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The Sensory Evaluation Of Dairy Products

The Sensory Evaluation Of Dairy Products

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Unit Operations In Food Engineering

Unit Operations In Food Engineering

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Why Popcorn Costs So Much At The Movies

Why Popcorn Costs So Much At The Movies

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Starch Chemistry And Technology Ed.3

Starch Chemistry And Technology Ed.3

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Taints And Off-flavours In Food

Taints And Off-flavours In Food

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That's the way the cookie crumbles

That's the way the cookie crumbles

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Cooking The Quintessential Art

Cooking The Quintessential Art

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Basic Chemistry

Basic Chemistry

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Detecting Allergens In Food

Detecting Allergens In Food

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Food Flavorings

Food Flavorings

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Food Packaging Technology

Food Packaging Technology

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Frying Improving Quality

Frying Improving Quality

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Street Foods

Street Foods

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Industrialization Of Indigenous Fermented Foods

Industrialization Of Indigenous Fermented Foods

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New Ingredients In Food Processing : Biochemistry And Agriculture

New Ingredients In Food Processing : Biochemistry And Agriculture

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Mathematical Modelling Of Food Processing Operations

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INdikator Kesejahteraan Rakyat 2009

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