APA Style
Gaonkar, Anilkumar G., McPherson, Andrew. (2006).
Ingredient Interactions Effects On Food Quality (2nd Ed.).
Florida:
CRC Press.
Chicago Style
Gaonkar, Anilkumar G., McPherson, Andrew.
Ingredient Interactions Effects On Food Quality.
2nd Ed.
Florida:
CRC Press,
2006.
Teks.
MLA Style
Gaonkar, Anilkumar G., McPherson, Andrew.
Ingredient Interactions Effects On Food Quality.
2nd Ed.
Florida:
CRC Press,
2006.
Teks.
Turabian Style
Gaonkar, Anilkumar G., McPherson, Andrew.
Ingredient Interactions Effects On Food Quality.
2nd Ed.
Florida:
CRC Press,
2006.
Teks.