Book
total rows: 11
page: 1
records each page: 10

Pembuatan Larutan Fermentasi Ensim Buah
author: Setiawati, Maria Caecilia Nanny dkk
isbn: 978-623-5997-72-8
publisher: Universitas Katolik Soegijapranata
date created: 2024

Handbook Of Food And Beverage Fermentation Technology
isbn: 824747801
publisher: MARCEL DEKHER
date created: 2004

Teknologi Fermentasi
author: Riadi, Lieke
isbn: 978-979-756-233-5
publisher: Graha Ilmu
date created: 2007

Microbial Technology
author: Peppler, H.J.
  name: Pertman, D
isbn: 0-12-551562-2
publisher: ACADEMIC PRESS
date created: 1979

Fermentation Technologies
author: Pak-Lum, Yu
isbn: 1-85166-516-1
publisher: ELSEVIER APPLIED SCIENCE
date created: 1990

Teknik Pemeraman Buah
author: Satuhu, Suyanti
isbn: 9794893129
publisher: PENEBAR SWADAYA
date created: 1995

Teknologi Fermentasi Industrial II
author: Rahman, Ansori
isbn: 9794311936
publisher: ARCHAN
date created: 1992

Brewing Yeast Fermentation Performance Ed 2
isbn: 0632-064986
publisher: BLACKWEEL
date created: 2003

Solid-State Fermentation Bioreactors: Fundamentals Of Design And Operation
isbn: 3-540-31285-4
publisher: SPINGER PUBLISHING
date created: 2006

Fermentation Microbiology And Biotechnology, Second Edition
isbn: 978-0-8493-5334-5
publisher: CRC Press
date created: 2007